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Soft Cake Flour
Package size:

Polypropylene woven bags: 45 kg

Description:

Astarta Soft Cake Flour is perfect for tender and chemically leavened baked goods. Because our Cake Flour is a soft so it can absorb more moisture and sugar than other flours, and will produce a lighter, softer texture.

Application:
Used to make tasty pie crusts, cakes, lapis cake, cookies and crunchy biscuits.

More product information
Product Brand Product Ingredient Specification Application

ASTARTA SHAMS

Wheat

Protein : 8% max

Ash : 0.47% max

Moisture : 12% max

Used to make tsaty pie crusts, cakes, lapis cake, cookies and crunchy biscuits.